Post by Paulinemom on Nov 26, 2005 11:17:38 GMT
Christmas Spirit
2 c cranberries
2 clementines or small oranges
2 c granulated sugar
2-inch stick cinnamon
2 c vodka
Crush the cranberries evenly in a food processer or use a mortar
and pestle. Peel the rind, being careful to avoid the bitter white
pith. Squeeze the juice and add it and the rind to the cranberries
in a large jar. Add the sugar, cinnamon stick, and vodka to the
jar and seal securely. Shake the jar well to combine all ingredients.
Store in a cool place for a month, shaking every few days.
After a month, strain through a funnel and filter paper into pretty bottles.
Last year I made cranberry sauce with the cranberries
strained from the liqueur.
2 c cranberries
2 clementines or small oranges
2 c granulated sugar
2-inch stick cinnamon
2 c vodka
Crush the cranberries evenly in a food processer or use a mortar
and pestle. Peel the rind, being careful to avoid the bitter white
pith. Squeeze the juice and add it and the rind to the cranberries
in a large jar. Add the sugar, cinnamon stick, and vodka to the
jar and seal securely. Shake the jar well to combine all ingredients.
Store in a cool place for a month, shaking every few days.
After a month, strain through a funnel and filter paper into pretty bottles.
Last year I made cranberry sauce with the cranberries
strained from the liqueur.