Post by Paulinemom on Sept 15, 2007 9:51:50 GMT
Imagine food without spices? It would taste really bland! But overdoing the spices isn't good either. Seasoning with herbs and spices means complimenting your dishes, not overwhelming the favour of the food.
I have included useful tips on how to use your favourite herbs and spices, how to store them so they stay fresh and if you have a garden and love growing your own herbs - when to pick and how to dry them.
If you are interested in a particular herb or spice and would like to find out more, please use the Herb & Spice QUESTION SECTION to obtain more information.
Shortly there will be a comprehensive guide to individual items.
I have included useful tips on how to use your favourite herbs and spices, how to store them so they stay fresh and if you have a garden and love growing your own herbs - when to pick and how to dry them.
If you are interested in a particular herb or spice and would like to find out more, please use the Herb & Spice QUESTION SECTION to obtain more information.
Shortly there will be a comprehensive guide to individual items.