|
Post by Paulinemom on Nov 26, 2005 12:44:30 GMT
What can you serve before the turkey?
Starters are the part of the meal that restaurants always seem to do so well, but the one we often don’t bother with much at home — especially at Christmas. They can take up valuable time in the kitchen when you’d rather be with your family or guests. But starters are what set the tone for the whole meal and help ease everyone into conversation. They’re worth it for a special occasion and, with a little planning, don’t need a lot of last-minute fuss.
I have started this topic off with a few easy ones
Pauline
|
|